3 cheese Ravioli - 4dz
DELIVERY IN FRANCE ONLY
For cheese lovers: ricotta, emmental and grana padano.
Recipe idea: surprise your guests with a gourmet aperitif recipe: fry our cheese ravioli and serve the fried turnovers on skewers or as appetisers!
Try also with our pistou sauce or a little truffle olive oil...
Availabilities for Pick-up in store :
If you want to surprise your guests, try our 3 cheese ravioli fried: instead of dropping them into boiling water, fry a few seconds in hot oil not exceeding 180 ° They turn browned and the dough becomes crispy: ideal as a pre-meal snacks, an appetizer ...
Storage:
Store between 0 and 4. Eat before 5 days from the day of manufacturing. Ultra-fresh product can be frozen.
Cooking tips:
Bring water to a boil and salt lightly. Drop Perrin ravioli with greaseproof paper by holding a corner. Remove the paper. Cook for 2 minutes until the ravioli come up to the surface. Remove with a skimming ladle and carefully pour in a dish.
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